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Reviews by corporate and private clients


Marjolein Campagne: ‘Esther is very professional, the food is delicious, Her presentation is artistic. I would like to give Esther a Michelin Star.’
Kirsten & Max-Olivier Bourcoud (Swiss residents): ‘At the occasion of our wedding in Chelsea, we asked Esther to cater for the day-after garden luncheon. Every morsel was a perfection: an aesthetic presentation of subtle associations of flavours from around the world and contrasting textures. Esther is both very talented and extremely professional, a winning combination we highly recommend!’
Lisa Paul, Deutsche Bank: ‘Esther Catered a private Dinner party for me. From the outset she was extremely helpful with making menu suggestions and even wine suggestions! In fact she made sure that all aspects of the dinner party were arranged. She was extremely flexible with our changes in plans and went out of her way sourcing ingredients. Above all on the evening she was an absolute delight to have in the kitchen and the food that she served was absolutely amazing !!! It looked at tasted gorgeous! . I would definitely have her around again and would recommend to anyone. ’
Linda van Ras, Dutch Embassy: ‘Esther is a gem! We use Sugar & Salt for all our catered events, whether it is a reception or formal sit-down lunch or dinner. Her food is impeccable, and her ability to understand our requirements and needs is unerring. Her talent for cooking in combination with her easy and approachable manner is a definite winner for us every time.’
Natalie Vincini, Event Manager: ‘simply divine catering for every occasion. Sugar & Salt never fail to impress our discerning guests’

Call 079 385 02 332 or email info@sugarandsalt.co.uk

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